TY  - BOOK
AU  - Surburg, H.
AU  - Panten, J.
TI  - Common Fragrance and Flavor Materials. Preparation, Properties and Uses
SN  - 352731315X
PY  - 2006///
CY  - Weinheim
PB  - Wiley-VCH Verlag
KW  - ÐÑÐ¾Ð¼Ð°ÑÐ¸ÑÐµÑÐºÐ¸Ðµ ÑÐ¾ÐµÐ´Ð¸Ð½ÐµÐ½Ð¸Ñ
KW  - Ð¥Ð¸Ð¼Ð¸Ñ
KW  - stltpush
KW  - (RuTPU)RU\TPU\subj\76565
KW  - Ð°ÑÐ¾Ð¼Ð°ÑÐ¸ÑÐµÑÐºÐ¸Ðµ Ð²ÐµÑÐµÑÑÐ²Ð°
KW  - Ð¿Ð°ÑÑÑÐ¼ÐµÑÐ¸Ñ
KW  - ÑÐ³Ð»ÐµÐ²Ð¾Ð´Ð¾ÑÐ¾Ð´Ñ
KW  - ÑÑÐ¸ÑÑ
KW  - Ð¼Ð°ÑÐ»Ð°
KW  - ÐºÐ¾ÑÐ¼ÐµÑÐ¸ÑÐµÑÐºÐ°Ñ Ð¿ÑÐ¾Ð¼ÑÑÐ»ÐµÐ½Ð½Ð¾ÑÑÑ
KW  - Ð°Ð½Ð³Ð»Ð¸Ð¹ÑÐºÐ¸Ð¹ ÑÐ·ÑÐº
KW  - 547.52
KW  - 3
N2  - References: p. 245-287; Index: p. 289-318
ER  -